spicy thai food wine pairing
Spice It Up with Crisp Lighter Red Wines. Orange wines made with grapes like Muscat or Pinot Gris are a great option for pairing as the tropical fruit flavours great aromatics and acidity can match well.
Our Advice On Pairing Wine With Thai Food Wine Folly Wine Recipes Wine Food Pairing Thai Recipes
For those spicy Thai dishes such as Tom Yum Goong Pad Thai and Green and Red Curries off-dry whites are the obvious choice.
. Eggplant curry White Zinfandel. I find that low to medium tannin wines work best as wines with a lot of tannin can accentuate bitterness as well as overpower the dish. I selected a slightly sweet or demi-sec style of this wine from Frances Loire Valley.
It will indicate how sweet or dry the wine is. Pad Thai is a slightly sweet and mildly spicy noodle dish that frequently includes shrimp chicken tofu chopped almonds tamarind fish sauce and chilli peppers. Thai cuisine has several base ingredients that will inform you of its flavors.
For those reasons Riesling stands up well to spice and heat. Another exciting wine pairing for Phad Thai is orange wine. Thai Food And Wine Pairing Guide The Best Thai Wine Pairings Wine Recipes Wine Food Pairing Food.
And of course Gewürztraminer is known for being naturally aromatic and sweet. The best wines to pair with Pad Thai are Riesling Sauvignon Blanc Sylvaner Beaujolais and Prosecco. Rosé wine pairs exceptionally well with eggplant much like those found in green curries or spicy basil stir fries.
We recommend Chateau Ste. Combine a salmon curry or a spiced yam salmon with a glass of the German. As a rule look for reds that are fruitier andor spicy in style and have a good level of acidity.
Sweet wines like a Riesling or Gewurtz. A Thai meal will typically include a range of flavors and intensity levels and you hop back and forth between dishes. And as with a great wine a classic Thai dish combines taste sensations using a wider flavor palette than many Western foods.
Peter Laeur and Peter Jakob Kühn both make amazing Riesling and Sekt. Salty sweet sour spicy bitter herbal and earthy can interplay in. Pair with acidic or sparkling wines.
The flavors of Asian pear unripe mango lime zest and lemongrass make this a winning combination with Thai cuisine. You do not want a wine that is bone dry when pairing. Although Chenin Blanc often exhibits wild and funky aromatics it is one of the few varietals often vinified sweet while still maintaining great acidity.
Quick Reference for Pairing Wine With Thai Food thai food wine pairingsSpicy Dishes. Pork Larb and Sparkling Rosé. The classic pairing for wine and spicy food is a light-bodied red such as Pinot Noir or a very light Shiraz such as one from Australia which work especially.
Just keep an eye on the ABV. Its citrus and herbal aromas will deliciously add to the meals flavor mix. Buy Online Pickup In-Store.
An Affordable And Aromatic Gewurztraminer Paired With Thai Red Curry Winepw Crushed Grape. For spicy variations go for Italian Prosecco. Medium to high acidity wines.
Thai food is renowned for having spicy sour sweet and salty flavors contrary to the warmer spices found in Indian cuisine and the fragrant notes of Vietnamese courses. Classic German Rieslings Pinot Blanc and New Zealand Sauvignon Blanc are all excellent options. Palm Sugar Cane Sugar Sweet Chilies Tamarind.
So when dealing with Thai you have to work with different wine styles than if you were aiming for the perfect Indian curry wine pairing. Indian and Middle Eastern food. Curry cumin coriander cardamom nutmeg and fennel among other spices characterize Indian and nearby regions cuisines which can be paired with red wines in a subtle way with spicy intense and balsamic flavors such as Grenache Malbec Sangiovese Pinot Noir and Syrah among others.
This meat salad dish is a staple in Northeast Thailand. Like whites most orange wines are high in acidity. Its acidic and citrusy too but its fizz will help stand the heat better.
A Pineau dAunis. Here are some suggestions for pairing wine with Thai food. Wine and Thai Food Pairing Perfect Matching.
Read the guide on flavor pairing to create your own wine matches with the ingredients below. Sparkling wines like Champagne. Ad Stock Up Today On Your Favorite Wines.
Thai food has a variety of spices that are commonly seen throughout recipes. White wines especially Rieslings are great with many spicy Thai dishes What Ingredients in Thai Food Pair with Wine. It is typically 13-15 percent which makes the capsaicin in chili burn even brighter.
I also adore German and Austrian Sekt sparkling wine with spicy food although it is really not very common over here in the UK. Ingredients like lemongrass chilies turmeric tamarind kaffir lime ginger and coconut milk are staples in most Thai cooking. For red wines the things to watch out for are alcohol and tannin.
Another wine that I love with Thai food is an orange wine. Wine pairing then can go down one of two routes. The first characteristics of Thai curries that come to mind are herbal aromatics spicy flavors and a fresh slightly sweet finish.
The Menu For Our February Wine Food Pairing Is Below Join Us Saturday February 2nd For A Sweet Spicy Wine Food Pairing Wine Recipes Wine Pairing Dinner. Crisp and citrusy white wines like Sauvignon Blanc Riesling Prosecco and. Very sweet dessert wine like port or fortified wine.
Tamarind Kaffir Lime Lime Leaf Tropical Fruit. Chateau Moncontour Vouvray Demi-Sec France 2011. It is a mix of earthy flavors and intriguing combinations featuring pork fish sauce ground toasted.
Thai Food Flavor Palette.
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